Hamburguesa Mojito - A mix of Black Angus beef, Spanish ground chorizo, Cuban spices. Served in a gourmet bun with lettuce, tomatoes and onions. Topped with crispy Serrano ham, Swiss cheese and crispy fries. Served with home made potato chips.
Friday, July 3, 2009
Best Mussels in Louisville
Sofrito Mussels – Blue mussel’s sautéed with olive oil, sofrito, tomatoes, garlic, red onions finished with wine and cilantro.
Mojito Tapas Restaurant
Mojito Tapas Restaurant is offering specials every weekend. This weekend in specials:
Trio de Hummus - Black bean hummus, garbanzo bean hummus, roasted pepper and paprika hummus topped with olives, almonds, tomatoes, onions, sumac, pine nuts, olive oil and parsley.
Cocktail de Camarón - Plump shrimp served with a spicy salsa campechana for dipping.
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